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Angus beef mixed with American and cheddar cheese, lettuce, tomatoes and pickles on a buttery baguette
Shaved ribeye sauteed with roasted bell peppers, onions, mushrooms top with melted American and provolone cheese and mayo on a toasted baguette.
Shaved corned beef sauerkraut with melted swiss cheese and Bronx sauce on toasted marble rye
Thinly sliced pastrami, pickles and mustard on a buttery baguette
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