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Shaved lamb and beef on a warm pita with tzatziki, lettuce onions, tomatoes and feta cheese
Large handmade beef meatballs with zesty marinara sauce topped with melted provolone and herbed parmesan on a buttery baguette.
Melted gouda cheese, sautéed onions and mushrooms on toasted marble rye
Crispy chicken breast, lettuce, tomatoes topped with pepper jack cheese jalapenos and spicy aoli
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